| Creatief Culinair - Marsmallow | Jean-François Mallet | Good Cook B.V. |
| Amuse soepjes | Anne-Catherine Bley | Good Cook B.V. |
| Citrus | Catherine Phipps | Good Cook B.V. |
| Amuse Italiano | Laura Zavan | Good Cook B.V. |
| Eat Vegan | Shannon Martinez | Good Cook B.V. |
| Breddos tacos | Nud Dudhia | Good Cook B.V. |
| Creatief Culinair - Lekkernijen op stokjes | Valery Drouet | Good Cook B.V. |
| Vegarabia | Greg Malouf | Good Cook B.V. |
| Gehaktballen | Salomée Vidal | Good Cook B.V. |
| De lekkerste hapjes van New York | Marc Grossman | Good Cook B.V. |
| Het spirelli kookboek | Orathay Souksisavanh | Good Cook B.V. |
| Poké | Celia Farrar | Good Cook B.V. |
| Whiskykenner word je zo | Mickaël Guidot | Good Cook B.V. |
| Recepten uit Canada | Frédérique Chartrand | Good Cook B.V. |
| Creatief Culinair - Gazpachos | Anne-Catherine Bley | Good Cook B.V. |
| Brownies festival | Annie Rigg | Good Cook B.V. |
| Greek | George Calombaris | Good Cook B.V. |
| Creatief Culinair - Cocktails | Fernando Castellon | Good Cook B.V. |
| Sauzen en smaakmakers | Caroline Dafgård Widnersson | Good Cook B.V. |
| Ramen | Tove Nilsson | Good Cook B.V. |
